The Best Air Fryer 2021 Reviews and Buying Guide [January 2021]

 

The air fryer is a modern appliance very useful in the kitchen and is capable of cooking food using the hot air circulating inside a hermetically sealed cooking chamber.

Innovative and with great technical potential, it is able to behave like a traditional fryer, offering those who use it daily the opportunity to cook food in a completely healthy way, compared to what normally happens using a classic fryer.

Since it does not need oil to fry the foods you want to cook, it represents the highest point of a technological innovation that does not stop its growth, bringing numerous consumers.

Especially those particularly passionate about the latest trends, to make the best use of the modern products that ensure reliability, maximum performance and, at the same time, guaranteed safety.

We spent 70 hours searching for the best air fryer, including 30 hours in the kitchen of our laboratory, cooking chicken wings and chips in large quantities.

Air fryers are not yet able to replace the traditional ones in terms of the taste of fried food, but in terms of calories, they certainly save a lot.

Our experts have tested the best already available on the market, verified their characteristics and now in this article, you can choose the one that best suits your needs, also taking a look at the pros and cons of each model

 

Our Top Picks

 

BEST AIR FRYERS 2020 REVIEWS

No.	Name	Model No.	Material	Rating	Item Weight	Price
1	COSORI Air Fryer, Max XL 5.8	CP158-AF	Stainless Steel	⭐⭐⭐⭐⭐	16.07 pounds	Check Price
2	GoWISE USA GW22731	GW22731	Stainless Steel	⭐⭐⭐⭐⭐	4 ounces	Check Price
3	Ninja AF101 Air Fryer	AF101	Stainless Steel	⭐⭐⭐⭐⭐	4.9 pounds	Check Price
4	NutriChef Digital Air Fryer 5.6 Qt XXL	PKAIRFR75	Stainless Steel	⭐⭐⭐⭐⭐	14.87 pounds	Check Price
5	Instant Vortex Pro Air Fryer	Vortex Plus 6-in-1	Stainless Steel	⭐⭐⭐⭐⭐	16.96 pounds	Check Price

 

Buying Guide Air Fryer 2021

 

What to consider when buying?

There are a number of items you need to consider before purchasing any oil-free fryer:

Shapes and dimensions

If you have a compact kitchen, there is no need to buy a hot air fryer, which risks falling off the counter every time!

Check the dimensions before purchasing, to make sure you have the right place in the kitchen, where you can safely place your new appliance.

Also, if you need to put it away after use, also check that the dimensions are suitable for your jamb.

If, on the contrary, you have a generously sized kitchen, and you want to leave your new deep fryer in plain sight.

Be sure to buy a product with a shape and color that fits well in your kitchen, in addition to the fact that it is possible to keep it close to the power outlet.

Capacity

Capacity is a key element to be taken into careful consideration, as with most cooking appliances.

If the air fryer is overloaded, as suggested by expert opinion, the food may not cook properly, which means that bacterial proliferation could also be triggered.

It is not always easy to determine the capacity of your deep fryer in advance, so the reviews that you will find below will help you make a more correct decision.

Interface

 

Generally, air fryers have an analog or digital control panel.

They are both effective, but some people prefer to interact with one rather than the other.

Personally, I believe that analog timers are not very accurate; moreover, these are certainly more fragile and subject to wear than digital timers.

Having an excellent digital display, in the opinion of many, is much more useful, but they must also work correctly!

Accessories

Some air fryers are equipped with accessories, such as the rack that can be used to fry, for example, more than one layer of chicken at a time.

It is quite easy to find something like this in a kitchen shop, but if you plan to regularly fry fish, sausages, chicken or other types of meat that need a little more “space”, having the possibility of using a rack with its own air fryer,

It could be much more convenient and save a lot of time.

Weight

Generally, air fryers are designed to have an elegant, modern and space-saving design.

However, this may run counter to their actual size. Since larger capacity models can also be quite large, it is important to check their weight as well.

If you intend to regularly move the fryer from one place to another in the kitchen.

It will be good to check its weight and make sure that you do not have to walk around the kitchen with an appliance that is too heavy for your skills.

Decisive factors for the choice of the air fryer

How does the air fryer work?

Before delving into the technical and structural characteristics of the air fryer, it is necessary to make a small clarification on its operation:

It is in fact a relatively new appliance with innovative operation.
The air fryer, as can be seen from the name, cooks the food thanks to a jet of hot air that is emanated from a fan.

The operation of this accessory is therefore very simple for the user: just add the ingredients in the basket and activate the preferred cooking mode.

In some models in addition to the fan there is one electric heater that heats up during cooking:

In these products it will therefore be possible to carry out other types of cooking besides frying (we will see this aspect in more detail in the paragraph dedicated to the functions).

The hot air jet can be emitted in different ways according to the type of air fryer: in air fryers with vertical convection the jet is emitted from the top down or vice versa, while in those with horizontal convection by two fans lateral.

On the market it is also possible to find vertical convection models equipped with a particular technology that allows air to be circulated:

These products are the most efficient as they reduce cooking times and offer more homogeneous cooking.

The big advantage offered by cooking with an air jet is the possibility of using little or no additional fat: this applies both to frozen and pre-fried ingredients such as potato chips or chicken nuggets, and for other foods already rich in fat like meatballs.

The health benefits of the air fryer are motivating many people to abandon the traditional fryer for this type of technology.

Whether the results are more or less satisfactory depends on many factors, including the ingredients used.

The quality of the machine and your ability to juggle the stove at home.

However, we take it for granted that the recipes must be adjusted according to personal taste.

Gourmands often point out that the taste of fried “air” is different from that of fried “in oil”, but as already specified this depends in part on individual preferences.

We are of the opinion that traditional frying in oil should not be avoided, but that it is right to moderate its consumption: the air fryer responds precisely to this need.

Capacity and structure

The first factor that we recommend you to consider when deciding to buy an air fryer is the one concerning the capacity of the machine and its structural aspects.

In fact, it is important to buy the air fryer that best suits your usual number of diners, so that you can prepare dishes for everyone at once, without having to carry out multiple cooking cycles and leave someone to wait.

A high capacity, however, can also useful for another reason: in many cases, the high capacity also allows cooking two different dishes simultaneously, thanks to the use of special grids or separators that allow you to divide the available cooking space in two.

Smaller air fryers often do not offer this possibility, or do not include the appropriate accessory in their own equipment.

How many portions can be prepared with the air fryer?

The quantity of ingredients that can be cooked simultaneously depends on both the size of the basket and the type of ingredient.

On the market there are both air fryers of small dimensions, suitable for example for a young couple or at most for a family of three , and larger machines , consequently also more bulky, capable of feeding from five to eight people .

The first category includes appliances with a capacity of about 2 l capable of containing about 600 g of ingredients, while for more people we recommend to consider air fryers with a capacity of at least 3.2 l, which contain about 800 g of food.

Finally, the larger air fryers have a capacity greater than 4 l and can also contain 1.7 kg of ingredients, allowing you to prepare food for eight people or more.

Dimensions

In this regard, we need to open a parenthesis to talk about the different types of air fryers in relation to the size.

It is true that the greater capacity of the appliance corresponds to larger dimensions, but it must be specified that not all hot air fryers are morphologically the same.

Some models develop more in height, others more in width: this also depends on the internal cooking system, we see the differences:

Vertical development : in air fryers that develop vertical convection, with a fan that creates air recirculation from the bottom up or vice versa, the height development is significant, even over 40 cm, with a width even it is between 30 and 40 cm;

Horizontal development: in those models that instead develop horizontal convection, the height is more contained, around 30 cm or less, but the overall dimensions are greater, which can reach 40 cm.

The choice of the air fryer must therefore also take into account the spaces available in the kitchen.

Loading

In addition to the dimensions of the closed fryer, you must also consider how it opens to allow the loading of the dishes.

We said that there are models that develop convection vertically and others that develop it horizontally: broadly speaking, we can say that each of these types corresponds to a different loading system:

Drawer: in vertical convection air fryers, the food compartment is normally located in the lower half of the machine, immediately below the resistance that generates the heat and the fan that spreads it.

The cooking basket can be pulled out like a drawer, by pulling a handle on the front of the appliance, and it is usually possible to extract it from the drawer simply by lifting it, and place it on another (heat-resistant) surface to load the ingredients.

This type of opening therefore requires free space on the front of the fryer, a condition that practically all kitchens can satisfy;

Book-type: in horizontal convection fryers, on the other hand, the fan is normally located behind the cooking basket, which is protected by a usually transparent lid that rises with a book opening to allow food to be inserted.

In this case, it is not necessary to remove the basket except for cleaning after use, and the visible lid allows you to monitor the cooking status at any time.

This opening system therefore requires some free space above the air fryer.

 Accessories

Another very interesting factor to consider is the one concerning the supply of accessories supplied to the air fryer.

In many cases, in fact, no accessories are supplied, and if you want to use the machine for a wider range of preparations, you need to purchase the necessary components separately.

In other cases, however, the supply is richer and allows you to space immediately with the recipes. Let’s see what the most common accessories are:

Separator: allows you to divide the space useful for cooking in two, so that you can cook two different foods simultaneously without one absorbing the flavors and smells of the other;

Grill: allows you to prepare grilled dishes or cook two foods at the same time, allowing aromas to interpenetrate;

Pala: it is used to automatically mix the foods that are being cooked, for example chips or risotto;

Molds: they are used to prepare specific dishes, such as small timbales, muffins, sweet or savory tartlets;

Skewers: they are obviously used to prepare skewer dishes.

Furthermore, practically all air fryers have a recipe book that allows the user to learn how to use the machine, while showing its versatility:

Some models are in fact able to prepare even “wet” dishes such as risotto, and practically all of them are also suitable for the preparation of cakes and baked desserts.

Functions

A further aspect to be evaluated is that relating to the functions present on the hot air fryer.

It must be said that, in general, these machines are not absolutely complicated to use: it is difficult to find models rich in pre-set cooking programs, as happens with other appliances, such as microwave ovens or multicooker.

Indeed, it is easier to find fryers with very simple functions.

Basic functions

Temperature selection: the possibility of setting the temperature is offered by almost all air fryers.

In some cases the range is minimal and ranges from 180 ° C to 200 ° C, while in other products even lower temperatures can be selected.

The settable temperature will hardly exceed 220 ° C;

Timer: the timer is also a very important function.

With automatic programs it is usually not necessary to set it, while with manual programming setting the timer is often an obligatory step for activation;

Acoustic signals: this function consists of an audible warning both when the set cooking temperature is reached, which indicates when it is possible to insert the food to be cooked, and at the end of cooking, ie when the timer reaches zero;

Automatic switch-off: intervenes a few minutes after the end of cooking to avoid over-cooking, and therefore ruining, the dishes that have been prepared.

Advanced functions

Furthermore, only the more complex models can also be equipped with a grill that contributes to offering a wider range of cooking modes:

In this case, a selector will allow you to set only air cooking or that combined with grill and you can fry, grill and roast.

Always among the more advanced models, some cooking programs for specific preparations may already be stored, such as frying the chips or cooking risotto:

In these cases, a push button or a ring selector allows you to select with a simple touch the cooking modes, temperatures and times indicated for each of the stored preparations.

Finally, always talking about the most sophisticated air fryers, in some models it is possible to manage two cooking areas separately, setting different times and temperatures.

Power

Another factor that may be worth considering is that of potency.

Let’s say that the air fryers are no appliances in low power consumption, as all the machines that need to generate heat: consumption indeed closely resemble those of conventional built-in ovens, and may also exceed the 2000 W absorption.

In general, higher absorption does not correspond to a higher maximum temperature: air fryers reach a maximum of 200 ° C or a little more.

What changes with increasing absorption is the heating speed: an advantage of the air fryers is in fact that of cooking very quickly, and to obtain this result the cooking temperature must be reached in a very short time if compared to an oven traditional.

The most powerful air fryers reach the cooking temperature set in two or three minutes, after which cooking can begin.

In general, we can say that, given the very small dimensions of the cooking basket, the heating times are always much lower than those of traditional ovens, even if you choose an air fryer of the least powerful:

We therefore recommend keeping in mind this factor, inquire beforehand about the heating times offered by the machines you are evaluating and weigh carefully if a few minutes less waiting may be worth the greater impact on your bill.

Convenience of use

As a last factor, we recommend considering all those aspects that contribute to making an air fryer easy and comfortable to use and clean.

These are clearly subjective assessments partly related to the shape of your kitchen, the spaces you have available and how intensely you plan to use the fryer.

The air fryer is, in general, an appliance designed to remain fixed on a dedicated work surface, since the dimensions are not the most compact even in the case of the smaller models.

Only those who have a lot of space available in the kitchen furniture will be able to collect the machine after each use if they wish.

In any case, for the placement of the fryer it is important to check the presence of non-slip feet, since it is preferable that it remains firmly in place even in the event of accidental impacts.

Furthermore, the length of the cable must be taken into consideration:

Some models, in particular among the cheaper ones, have a short cable, even less than 80 cm long, a datum that can be problematic if there is no immediate power outlet near the machine.

As regards the practicality during use, we have already talked about the two different types of air fryers: those with vertical convection with drawer opening and those with horizontal convection with book opening.

In many ways, it is the latter that in our opinion is more practical, not only because the lid is almost always transparent allows you to observe how cooking is going on inside.

But also because it is less complicated for us to lift the lid and pour the ingredients rather that open the drawer, remove the basket, fill it and put it back.

After use, finally, it is important to evaluate how simple it is to clean the parts in contact with food: it is difficult to find an air fryer that does not have a removable cooking tank, but the best models also allow the lid to be detached and cleaned separately.

The detachable parts are suitable for hand washing with mild detergent, and it is often also possible to wash them in the dishwasher.

The periodic maintenance should itself be easy: it is important to keep clean the ventilation slots or coils in the machine, in addition to clear and regularly clean up any folders for condensation.

Other factors to keep in mind when choosing the air fryer

Are the materials important?

In the case of air fryers, assembly materials are relatively important.

All the commercial models available today are in fact assembled mostly in plastic, at least as regards the external cladding.

What may be worth considering is the thickness, stiffness or flexibility of the plastics, to try to get an idea of ​​the strength of the moving parts such as the closing mechanisms and the push-button panels.

Also assessing where possible the thermal insulation of the cooking basket is important, to make sure that the outside of the machine remains cold during cooking and does not constitute a danger, especially for children.

A separate discussion instead, the cooking basket with its accessories deserves it:

While stainless steel grills and skewers are absolutely safe from the point of view of health, some concerns have arisen in recent years about non-stick materials.

Since the baskets of the air fryers are lined with such materials, it may be of interest to the most careful to try to understand exactly which materials the basket of the deep fryer being evaluated is coated.

If without pfoa (perfluorooctanoic acid, used in the production of Teflon and considered dangerous to health by some American agencies) or not.

Is the brand important?

In the case of air fryers, the brand can be an important factor to consider.

There are basically three major brands that guide the market: Ninja, Philips and Tefal.

The most avant-garde models are developed from these three brands and new types and technologies are introduced.

The smaller brands then queue up in offering their products that follow those of the major innovators.

This does not mean that it is not possible to find good quality products even among the offers of the lesser-known brands, but only that the higher-end, more cutting-edge and more sophisticated air fryers must be sought in the catalog of the three brands that we have mentioned.

Much appreciated by users also Princess and Sever in air fryers, two cheaper brands that still offer good quality products with good efficiency.

For more information on the individual models, we recommend you take advantage of our comparison function: here you will find the list of all the air fryers that we have reviewed.

Is the price important?

In the case of air fryers, the progression of prices is quite linear and depends on three variables: the capacity of the basket, the energy absorption and the technological sophistication.

Machines with a capacity of less than 1 kg, power below 1500 W, equipped only with timer and ring nut temperature selector, are in the lowest price range.

At the other extreme we find air fryers with a high capacity of 1.7 kg, power of 2000 W and equipped with digital display and different programs and cooking methods.

Other useful information on the air fryer.

What are the differences between air fryers and classic fryers?

Let us start by saying that we are only talking about fryers for domestic use, for which size and functionality will be commensurate with the needs of a fairly contained group of people.

Characteristics of the traditional deep fryer

Let’s first see the characteristics of traditional oil fryers.

The frying takes place thanks to the high temperature reached by their ‘ oil in which the food is immersed, in fact this is the vector that carries the heat and allows the typical crispy cooking of fried foods.

Food must be completely immersed in boiling oil, therefore it is evident that the traditional deep fryer requires the use of a considerable quantity of oil.

As we have already highlighted in our guide to purchasing the traditional deep frye , there are various types of fryers, among which we remember the fryers with static basket and the fryers with rotating basket .

Here are the main differences between these two types:

Static basket: in these models the basket does not make any movement, and the foods remain statically immersed in the boiling oil unless they are moved by hand, perhaps by removing the basket and shaking it;

With rotating basket: to meet needs dictated by an increasing attention to a healthy diet, some manufacturers have started to offer fryers that require less oil: this is how the new models with rotating basket are born.

Characteristics of the air fryer

The air fryer represents the current arrival point of the evolution of the fryer, and is commonly called “oil – free fryer”, because it works by exploiting the high temperatures reached in the cooking chamber, therefore using air as a carrier.

In addition to the different operating technology, the air fryers have structural peculiarities: for example in many models the basket no longer fits vertically but horizontally.

Structural differences

From the structural point of view, we have already anticipated it, the air fryer has similar features to a new generation oil fryer, but differs in the type of opening, because most models open like a drawer.

It should be expected always the possibility of extracting the tub interior and the drum, so that you can easily wash.

There are also models with book opening, with a lid that can be raised.

What are the differences between an air fryer and a fan oven?

We have seen that the operating mechanism of the air fryer provides for the emanation of a very hot air flow generated by a fan, which is the same technology as in built-in ovens or free-standing ventilated ovens.

The results obtained with the two products will therefore be very similar, especially for the pre-fried ingredients:

There are however significant differences that mainly concern energy efficiency and structure. These are two closely related aspects:

The fan oven, especially the built-in one, has a much larger cooking chamber and this implies a greater consumption of energy to reach and maintain temperatures.

In addition to the different consumptions, this difference translates into different timings: with the air fryer, for example, to cook 10 fish sticks, it will take about 15 minutes, while with the fan oven about 30 minutes.

On the other hand, if we compare the energy efficiency of the air fryer to that of a ventilated electric oven, we will not find big differences: the absorbed power is practically the same, as are the cooking times.

It is important to remember that there are also differences related to the versatility of the two products:

With the air fryer, in fact, in addition to frying without oil, it is often possible to carry out other types of cooking such as grilling, roasting or cooking while stirring, while in most cases the oven only performs its classic function.

Advantages and disadvantages of the air fryer.

The air fryer has many advantages, but also has some small disadvantages. So let’s see the pros and cons of this particular appliance.

Advantages of the air fryer

Versatility: the best models of air fryer allow you to prepare a very wide range of dishes, behaving like small electric ovens.

Certainly the most significant advantage of the air fryer consists in being able to be used not only for “frying” but also for other types of cooking, and the rich recipe books that you find on the sites of the major manufacturers of air fryers prove it.

Precise adjustments: a good air fryer will also have easy-to-use buttons, both for temperature and timer adjustment.

It will also be equipped with acoustic signals that indicate “ready cooking” and the end of cooking.

The best models have symbols on the body of the machine which suggest the temperatures and cooking times by type of food, thus allowing the use of the air fryer without having to open the instructions each time.

Reduction of oil consumption: since many buyers ask if they can use the air fryer instead of the traditional fryer under diet, we would like to specify that the foods prepared in the air fryer are not necessarily low-calorie and dietetic.

The air fryer certainly allows the drastic reduction of oil consumption, for example the fried potatoes prepared with it will contain less fat, without sacrificing taste.

In any case, remember that the amount of calories contained in your delicacies also depends on the ingredients used.

Less odor: clearly the air fryer, not requiring the large quantities of oil necessary for cooking with a traditional fryer, will produce a very limited amount of odors.

The typical fried smell will be almost absent, so if you are particularly sensitive to the stench of frying, the air fryer will do it for you.

Easy to clean: the air fryer differs from the traditional fryer also for easier cleaning.

Operating with reduced quantities of oil or even without oil, the air fryer will not require annoying operations to change the used oil, but will simply wash the removable parts by hand or in the dishwasher.

It is therefore an additional advantage that will save you time and effort.

Disadvantages

Slightly high consumption: the reduction in oil consumption does not go hand in hand with energy consumption, which is usually relatively high.

However, remember that the best manufacturers like Philips and Ninja develop more and more avant-garde models that tend to optimize energy consumption.

Not the best with battered foods: it can be said that the air fryer is not suitable for the preparation of battered foods, unless the breading or batter is really very compact and there is a risk of it straining and coming off during cooking, as usually happens with corvette flowers in batter.

However, you can be sure that ready-made products such as soy cutlets or potato croquettes that you find ready in the supermarket do not run this risk.

What you can cook with the air fryer

As already mentioned in the first point concerning the advantages, a quality air fryer will allow you to carry out many different types of cooking : from traditional French fries with frozen or fresh potatoes to potato croquettes, breaded cutlets, mixed fried fish, up to the cooking cakes and savory pies. The cooking methods will be:

Frying: for example fried potatoes, potato croquettes, vegetable meatballs, falafel, meatballs, and breaded food if with compact breading, such as soy cutlets and fish sticks that you find at the supermarket etc.
Oven cooking: cooking vegetables such as aborigines and stuffed courgettes, stuffed savory pies, quiches, pies etc.

Roast cooking: vegetables, chicken, beef, fish fillets etc.
If you are interested in deepening the topic you can browse the sites of the major manufacturers of air fryers and see if you find recipes.

Alternatively you can find some ideas on our page dedicated to the recipes that can be made with the air fryer.

Is the air fryer suitable for the diet?

The answer to this question is: it depends. Although cooking with an air jet can be considered healthy, it is the ingredient that makes the difference.

Cooking pre-fried frozen foods such as crisps, sticks or chicken nuggets with the air fryer is certainly a healthier method than cooking in a pan.

However these foods cannot be considered “dietetic” as they have already undergone frying before packaging.

If instead we consider the fresh ingredients then we can say with certainty that cooking with the air fryer.

Which does not require the addition of fat, is healthier than that in the pan.
We recommend not to make some types of preparations with the air fryer that necessarily require frying for their success: pancakes, vegetable tempura and all other dishes in which immersion in oil is essential to obtain a satisfactory result.

Air fryers are extremely versatile, this is part of their charm. The web is now full of exciting recipes that have been specially formulated for your air fryer.

However, the most popular foods to cook in an air fryer are:

Beef steak

The efficiency of the air fryer makes it perfect for preparing steak.

It can only take 9 minutes at 200 ° C to cook a 2.5 cm steak perfectly.

It will also retain all its delicious juices because it hasn’t had time to dry.

Toast

Homemade croutons taste much better than the version purchased in the store and it is always worth preparing them to accompany the food.

You can use any type of bread and they end up crunchy on the outside but rich in flavor.

The air fryer cooks them perfectly and takes only 5 minutes at 200 ° C.

Fries

The classic air fryer is a perfect appliance for french fries. When cooked in this appliance, the chips have a lower calorie count so you can enjoy the taste without feeling guilty.

However, some appliance brands recommend adding a spoonful of oil to potatoes to give more flavor and browning.

Vegetables

Contrary to popular belief, vegetables fry well in an air appliance.

They are cooked in no time, so they do not dry out and retain nutrients. Most vegetables can be prepared at around 200 ° C.

Fish and shellfish

Investing in an air fryer is a great way to cook fish healthier. Mixed fry and prawns also go well with the air fryer.

Fish are cooked without cooking odors and better retain the humidity of the meat. For every inch of fish, cook for 10 minutes at 200 ° C. Then serve with salt, pepper and a fresh lemon juice.

Chicken wings

It is another classic dish that is very good if fried in the air. You can get crispy chicken wings on the outside but succulent and tasty on the inside.

Is there a specific oil for cooking in the deep fryer?

No, any oil you prefer will be fine: olive oil, sunflower oil, canola oil, peanut oil.

You can treat your food by sprinkling the oil on the surface, use it as a marinade or brush it; you are free to apply the oil as you like.

Is it possible to cook a whole chicken with an air fryer?

Almost none of the air fryers on the market are large enough to cook a whole chicken. You can cut it into pieces and cook it a little at a time, according to the capacity of your fryer.

What are the different types of air appliances?

All fryers have a heating unit and a fan to circulate hot air around the food, but there are several technical approaches to achieve this.

Air fryers

Air fryers are by far the most popular on the market.

Their applications and features make them suitable for daily use in the domestic kitchen.

These luminaires are generally available in two forms: round (egg-shaped) and squared parallelepiped.

The latter is generally a larger model, similar to the previous one for functions, but offers a digital display and a wide selection of accessories, with ways of displaying the content.

Oven-style air fryer

 

Oven-style air fryers have a relatively new design and as such are not yet widespread.

Like other models, the fryer circulates the air heated by an element.

The difference lies in the design of the cooking surface.

Instead of using a basket like other classic fryers do, oven style air fryers have a number of horizontal grills, just like a traditional oven.

The advantage is that it is possible to cook different types of food simultaneously on the various shelves.

For example, you can place chicken strips on one shelf, prepare the toasts on another and roast the corn on another.

A number of accessories can be used with this type of hot air fryer, including small oven dishes and skewers.

Larger skewers may also be available for cooking small chickens or other carved meats.

Bench top convection ovens

The bench top convection ovens can be used for a wide range of types of cooking and heating, such as steaming, baking, toasting, grilling and drying.

Some are designed to stir or turn food while cooking, similar to the scoop fryer.

This versatile bench top convection oven features a digital display and a number of unique settings.

Paddle air fryers

Presented for the first time in 2006, the design of the scoop is sometimes considered to be that of the “original” air fryer. Paddle fryers contain a rotating arm that mixes and turns food while it cooks.

These models eliminate the need to remove and shake the basket to mix the contents.

Halogen air fryers

Halogen air fryers differ from the types of standard baskets in the type of heat source used.

While most air fryers have a heating element similar to that of a conventional oven, halogen models are based on halogen bulbs instead.

This recalls the source of heat in the classic “Dolceforno” ovens for children.

Conclusions

In this post we presented the fundamental characteristics that are worth looking for in the best air fryer: the maximum temperature that can reach around 200 ° C.

 

The capacity of the basket, the temperature adjustment and the heating and cooking time based to power.

Many may wonder why to buy an air fryer if we already have a fan oven at home.

Well the result apparently looks the same but it is not the same: the two cooking programs are not comparable.

If it is true that in both cases cooking without oil you get dry fried food, it is also true that in the deep fryer it remains dry but not dry while in the oven it could all be dry.

Another point in favor of the deep fryer is that it is better cleaned.

So what are you waiting for to try an air fryer?

You can find models of all types on the market for size and function, but it is clear that with a low price item, quality is not guaranteed.

Buy it in online sales channels and you can find items at cheaper prices than those sold in traditional appliance stores.

My favorite fryer is definitely the NiNJA Air fryer.

The reasons why you should choose a Philips model too? I live in a family of four, so I need a pretty important ability.

In this sense, Black + Decker also remain in the running among the best products on the market.

I consider these latter models more suitable for older people, who are not very familiar with the latest technologies, or for younger friends who do not want to waste too much time with the settings of a digital display.

For us, they are simply too small.

The COSORI Air Fryer    is available in different colors, which makes it extremely attractive, especially for those housewives who love having beautiful and colorful appliances for the home.

However, always keeping in mind the size of my family,
Those who want to cook fries to perfection (basically what everyone would like, but without oil), then it might be interesting to consider purchasing a   Instant Vortex   air fryer .

It is one of the best models in the whole category.

However, those who are also interested in fried pastry, or other delicately fried foods, due to its cooking method, may not be ideal.

If I have to take up precious space on my kitchen, I want an appliance that allows me to do as many operations as possible.

Taking into consideration a model like that of NutriChef I can now fry the chicken, and all the dishes that accompany it, perfectly and with an excellent quality / price ratio!